Italian Takeaways and Restaurants in Waterford

Waterford – Real Local Food. Delivered Real Fast.

In Waterford, our first partner joined us in Jul 2009. We now have 26 restaurant partners, serving over 10 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 1,429 reviews, with an average rating of 4.96. With a population of over 47,904, we want to feed everyone and our restaurants are open for business from 1100hrs until 2359hrs... What are you waiting for?

Italian takeaway for delivery or collection

Ciao!

What’s your favourite Italian meal? Just Eat is a portal to every corner of Italy, whether you’re heading to Bologna for a simple spaghetti, Rome for a substantial lasagne or Sicily for a sweet gelato!

Italian food is all about ingredients; savour the olive oil, smell that garlic butter and slurp up all the rich tomato sauce. (Hey, do it with garlic bread if you like – we won’t tell!) We have carefully selected the best Italian eateries in your home town, and they only use the finest fish, meats, vegetables, spices, herbs, cheeses and – of course - pastas.

There’s a skill to serving up Italian food – when the pasta must be boiled to the right texture, where the ratios in sauces are just right and when the fresh ingredients must be added at the right moment. You let us (or the Italian chefs) worry about all of that. All you need to worry about is whether you’re in the mood for linguine, risotto, pizza or anything else equally divine.

Italian food is gloriously filling. It’s comfort, warmth and satisfaction delivered to your door. Can you smell the sauces?

Popular dishes

Lasagna

Lasagne is a culinary classic made by stacking multiple layers of pasta between alternating Bolognese-style, vegetable and cheesy sauce layers. The pasta is wide and square (which is what we’ll all become if we eat too much of it). Another great way of getting stuffed is Ravioli, a filling of meat, seafood, cheese or vegetables sealed between two layers of thin square pasta dough, served with broth or sauce. Cannelloni are large, cylindrical pasta tubes baked with fillings like beef or ricotta and spinach, then covered in tomato or Béchamel sauce. Betcha fancy some…we can help.

Spaghetti Bolognese

The two most commonly used Italian words in Britain are Spaghetti Bolognese (aka Spag Bol). Rich, tomato-based sauce nestling in a swirling, fork-friendly mass of pasta is the embodiment of La Dolce Vita and – although there are numerous variants of veal, beef, lamb, pork or vegetarian – it always does the Italian job. (Note: The Family love their sauce with Meatballs.) Spaghetti Vongole, a more refined classic infused with garlic, clams, white wine and chilli flakes, is a dish for lovers of the Mediterranean (or even North) Sea. Did you know Spaghetti Carbonara was inspired by American GI’s rations of powdered eggs and bacon after liberating Rome during WW2? Just order…INCOMING!!!