Chinese Takeaways and Restaurants in Leixlip

Chinese takeaway for delivery or collection

In Chinese tradition, food is meant for sharing, and you notice that when you order with a gang - swapping a few saucy noodles for a crispy chicken ball, give us a taste of those prawns, how’s that curry sauce?

Of course, there’s nothing like devouring a favourite Chinese meal all by yourself!

Chinese food brings people together, and indeed, it’s brought nations together. We’re not sure the Irish favourites like 3-in-1 are eaten in Shanghai, but we’re happy it’s available here!

You’ll get a culinary tour of the Red Dragon with dishes from places like Szechuan, Guangdong (Cantonese), Zhejiang, and Beijing all from the comfort of your own home.

Mouth-watering dishes like dim sum (yum yum!), noodles, chow mein and sweet and sour have become classic meals that are sure to kung-pao your taste buds. Duck's a treat that we don’t generally cook ourselves so ordering in gives us the chance to try a dish that’s sweet, savoury, smoky, and crisp. It’s the variety that makes Chinese food special - every bite is an explosion of contrasting textures and flavours.

Chinese food is often seen as a guilty pleasure, but there are plenty of dishes that are healthy, vegetarian and vegan. And of course, the spring rolls! No Chinese takeaway would be complete without these deep-fried nuggets of happiness. Just don’t forget the dipping sauce!

Popular dishes

Crispy Aromatic Duck

Love-a-duck? You’ll adore Crispy Aromatic Duck with its mouth-watering ritual of spreading Hoisin sauce on steamed pancakes then artfully adding spring onion, cucumber and succulent shredded duck. Roll, and then…yep…just eat. (Only question is: quarter duck, half duck or the full Mallard?) Wonton Soup has dumpling-like wrappers stuffed with pork and shrimp, seasoned with ginger and soy then simmered in chicken stock – come on, you know you wonton. If not, Hot & Sour Soup has ingredients like mushrooms, bamboo shoots and chillies that make it nicey & spicy.

Chicken Chop Suey

Chicken Chop Suey (which means ‘assorted pieces’) is a main containing…well, assorted pieces of chicken (or beef, prawns, pork and vegetables). All stir-fried rapidly with eggs, bean sprouts, cabbage, celery and bound in thick tasty sauce – then delivered chop-chop, by us. Singapore Fried Noodles will have your taste buds singing thanks to vermicelli noodles seasoned with curry powder, veggies, scrambled eggs and a mix of chicken, beef, char siu pork or prawns. Looking for a lighter lunchtime bite? Try Dim Sum – a style of cuisine prepared as bite-sized dumplings. Perfect with a nice cuppa (Green) Tea. Fancy more spice in your life? Try Crispy Shredded Beef with Chilli for sizzling strips of deep-fried beef mixed in a sticky chilli sauce. Or there’s Salt & Pepper Squid with a crispy, spicy coating around hot, tender squid. Want your cephalopod spiced up even more? Try Squid with Chilli in Black Bean Sauce. And, staying on seafood, Prawns in Spicy Sauce Szechuan Style is the best-known dish from this area with a sweet & sour sauce over moreish crispy tiger prawns – heeey – is that your stomach growling? Then you need to hear a Just Eat delivery bike roar...