The team at Vincenzo's prepare pizza dough daily using five simple ingredients: caputo 00 (high protein flour), Italy's finest extra virgin olive oil, a pinch of salt, a smidgen of fresh yeast & of course water. After proving overnight, the dough is ready to be hand-stretched & cooked in one of our insane hot wood fired pizza ovens
Extra toppings are available in 'Edit Extras'
Vincenzo's Salads
Add smoked chicken to any of the salads for additional €2.00
