Vermilion Indian Cuisine
0 reviews
SPECIAL OFFERS
Meal Deal for 2
2 mains, 1 vegetable side dish, 2 rice, 1 naan breadfrom € 46.99
STARTERS
Aloo Tikki
Deep fried potato cakes with green peas and spices.€ 6.50
Vegetable Samosas
Crispy pastry parcels stuffed with fresh mildly spiced vegetables.€ 7.00
Onion Bhaji
Freshly grated onion mixed with gram flour, fresh herbs and spices - fried until crispy and golden.€ 6.50
Chicken Tikka
Soft tikka of chicken breast steeped in yoghurt, ginger, garlic, chillies, cumin and lemon juice.€ 9.50
Lamb Pepper
A succulent lamb stir fry with crushed black peppercorns and curry leaves served on a baby naan bread.€ 9.80
Chilli and Garlic Prawns
Prawns marinated in finely chopped garlic and chilli, pan seared, served with a spicy tomato sauce.€ 11.50
Eral Sukka
Jumbo prawns marinated in a ginger, garlic and garam masala hung yoghurt – cooked in the tandoor.€ 13.95
CHICKEN DISHES
Chana Murgh
A medium hot chicken curry with roasted Indian spices and chickpeas. From the Punjab region of India.€ 16.20
Chicken Jalfrezi
Juicy pieces of chicken cooked on a slow fire with yellow lentils, red onions, tomatoes and fresh coriander.€ 16.20
Chicken Tikka Masala
Pieces of chicken tikka cooked in tandoor in a tomato and cream sauce with crushed fenugreek leaves.€ 16.20
Butter Chicken
€ 16.20
Murgh Shajahani
uicy pieces of chicken simmered on slow fire with onions, saffron and nuts. Finished with cream and flavoured with kewra water (similar to a Chicken Korma)€ 16.20
Chicken Chilli Masala
Pieces of chicken tikka in a spicy onion and tomato sauce with red and green bell peppers, lots of fresh spices and fresh chopped chillies.€ 16.20
Chicken Korma
€ 16.20
SEAFOOD DISHES
Mangalorean Fish Masala
Tilapia (chunky fish from East India) cooked in a sour and spicy tamarind and coconut sauce.€ 18.20
Chameen Manga Kolambi
Jumbo prawns in a delicious mango sauce and coconut tempered with curry leaves and mustard seeds.€ 19.50
Jumbo Prawn Masala
Succulent jumbo prawns in a rich and creamy tomato masala, flavoured with fenugreek leaves.€ 19.50
Goan Prawn Curry
Pieces of juicy prawn cooked in a coconut based sauce, flavoured with mustard seeds, goan red chillies, onions, tomatoes and tumarind.€ 19.50
LAMB DISHES
Saag Gosht
Tender pieces of lamb cooked with fresh spinach and cream.€ 17.20
Lamb Chettinad
Festive dish of the Chettiyar Clan in Tamil Nadu. A fiery dish made with black peppercorns, chillies, coconut and fennel in a rich brown delicately spiced sauce.€ 17.20
Gosht Mehzabin
Tender pieces of lamb marinated overnight in chef’s special marination & saffron water. Finished with cream & garnished with nuts.€ 17.20
Lamb Bhuna
A traditional lamb curry cooked on a slow fire with tomatoes, onions, ginger, garlic and garam masala.€ 17.20
SIDE DISHES
Dal
Moong and masoor lentils tempered with mustard and cumin seeds.€ 7.10
Aloo Gobi
Florets of cauliflower and potatoes stir fried with ground chillies, coriander, tomatoes, turmeric, ginger and garlic.€ 7.50
Smoky Potatoes.
Deep fried potato cubes tossed in a smoky masala with roasted red peppers, onions and tomatoes.€ 7.50
Chana Masala.
Chick peas, tomatoes, onions, ginger, garlic and a dash of tamarind sauce.€ 7.10
Aloo Palak
An exotic vegetarian dish of potatoes and spinach.€ 7.50
Makhani Dal
Slowly cooked black lentils and red kidney beans in a butter and cream with traditional Indian spices.€ 7.40
Tikka Sauce
€ 0.00
VEGETARIAN DISHES
Vegetable Karahi
Garden vegetables cooked in a tomato and onion sauce, flavoured with robust karahai spices, coriander, chilli flakes and black pepper.€ 15.20
Saag Paneer
Cubes of home-made cottage cheese, cooked with roughly chopped spinach, cumin, tomatoes, garam masala and coriander. Finished with cream and a dash of lemon juice.€ 15.20
Mili-Juli Tarkari
Fresh vegetables cooked in a tangy thick tomato and bhuna sauce, flavoured with cumin, fresh chillies, coriander, tomatoes, onions and dessicated coconut.€ 15.20
Vegetarian Makhenwala
Mixed vegetables cooked in masala sauce.€ 15.20
RICE, BREADS & DIPS
Steamed
Long grained Basmati Rice steamed to beautiful fluffy texture and delicately spiced€ 3.20
Pulao Rice
Long grained Basmati Rice steamed to beautiful fluffy texture and delicately spiced but with added Saffron and toasted cumin seeds€ 3.50
Masala Bhat
Steamed basmati with onions and spices.€ 4.50
Plain Naan
€ 3.75
Garlic Naan
€ 3.95
Garlic, Onion and Coriander Naan
€ 4.25
Chilli, Cheese, and Onion Naan
€ 4.75
Peshwari Naan
Coconut and saffron.€ 4.95
Cucumber Raita
€ 3.50
Mango and Yoghurt Dip
€ 1.95
Mango Pickle
€ 1.75
Poppadoms
€ 1.90
Chips
€ 6.50
WINES
Bottle of Red Wine Cabernet Sauvignon Syrah
€ 15.99
Bottle of White Wine Sauvignon Blanc
€ 15.99
House Wine Pack of Any 2 Bottles
Selection from Red Wine Cabernet Sauvignon Syrah and White Wine Sauvignon Blanc.€ 24.99
DRINKS
Coke
€ 2.50
Coke Zero
€ 2.50
7Up
€ 2.50
7Up Free
€ 2.50
Cobra
€ 4.95
Heineken
€ 5.95
About
Ross
Friday 13 September 2024Oliver
Tuesday 28 November 2023Abigail
Sunday 26 November 2023cath
Saturday 28 October 2023Erika
Saturday 28 October 2023Niamh
Saturday 28 October 2023cath
Saturday 30 September 2023Food was 30 mins late … couldn’t get through to the restaurant- they had voicemail only which was very frustrating.. lovely food - but extremely poor service not having a clue when food would arrive .. when filling questionnaire interesting it would only allow you to pick 5 mins late only ……….
Catherine
Tuesday 15 August 2023Portion sizes are tiny, Naan's were Tortilla style (very flat, no body), Chicken Korma was watery with very little meat and too much cream, Saag dish also have very little lamb in it. Starters (Bhajis and Samosas) were small. Very Pricey.
Oliver
Wednesday 26 July 2023Caoimhe
Saturday 15 July 2023A little bit about us
Vermilion Indian Cuisine is located on Terenure Road North, Dublin 6w. This tasty Indian serves a wide range of classic menu options, as well as some modern dishes.We recommend you taste the delicious 'Chicken Jalfrezi', chicken pieces cooked in tandoor and simmered with onions, peppers and scallions, flavoured with traditional Indian herbs. Order directly online via Just Eat
Delivery times
Monday
Closed for delivery
Tuesday
Closed for delivery
Wednesday
Closed for delivery
Thursday
Closed for delivery
Friday
17:00 - 20:30
Saturday
17:00 - 20:30
Sunday
Closed for delivery
Business details
Vermilion Indian Cuisine
94 96 Terenure Road North
Harolds Cross Dublin
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