Spice Indian Cuisine

Succulent breast of chicken or lamb marinated in special herbs, spices & yoghurt, skewered & barbecued in the tandoori oven

Spring chicken marinated in yoghurt, herbs, ground spice & cooked in the tandoori oven

Prime Irish lamb minced & infused with aromatic spices & condiments skewered & barbecued in the tandoori oven

Combination of chicken tikka, seekh kebab & tandoori chicken

Deep fried triangular shaped pastry pockets available with a choice of fillings: Minced meat of vegetable

Slices of onion with Indian spicy gram flour & deep fried

Light pastry, rolls filled with noodles & mixed shredded vegetable

Marinated boneless chicken pieces threaded on skewers & served with a peanut sauce

Deep fried prawns wrapped with spring roll pastry & served with plum sauce

Chicken delicately spiced with garlic & ginger & deep fried in batter

Cooked in Lebanese spices