Mayur

Indian Curry

47 Main Street, Portlaoise, Portlaoise

Delivering now

Note: Please inform floor staff if you have any food allergies or intolerance, or if you require gluten free food

Veg

We use 100% Irish lamb & chicken

Baked Terracotta tandoor is used in the remote village of

Punjab for baking breads and roasting meats, we at Mayur

offer you this traditional way of cooking on live wood charcoal

to produce a real taste of kebab and freshly baked breads.

Served with a side of curry sauce, main courses number 17 to 61 served with

choice of Boiled Rice or Plain Naan. Pilau Rice €2.00 Other rice or naan are €2.50

At Mayur, we understand that some dishes never fall out of flavour & palatable fashion. Should you not found any of your choice dishes on this listing, our chef will be more than happy to accommodate your need & requests. These dishes can be ordered with your own choice of meats. Should you want them to cooked to your individual spice levels or preferences, please inform the floor staff

Served with choice of boiled rice or plain naan, pilau rice is €2.00 extra, other rice & naan are €2.50 extra

Served with choice of boiled rice or plain naan, pilau rice is €2.00 extra, other rice & naan are €2.50 extra

A philosophy of food that believes that man is what he eats; this culinary legacy influenced the development of myriad food cultures including one of the most creative vegetarian cuisine's in the world!

Main served with choice of boiled rice or plain naan, pilau rice is €2.00 extra, other rice & naan are €2.50 extra

Meats or vegetables cooked with yoghurt, aromatic spices, onions, nuts & basmati rice finished with fresh yogurt, brown onion & fresh mint leaves

Served with a light scented curry sauce or raita

Mango dips. €. 1.00

Any changes in set menu will cost extra

330ml

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