Dosa/Vada/IdlyDosa/Vada/Idly
What we are famous for! Dosa is a savoury gluten-free southindian pancake made from a fermented batter of lentils and rice. Each Dosa comes with Sambar (lentil soup) and coconut chutney. Delicious!What we are famous for! Dosa is a savoury gluten-free southindian pancake made from a fermented batter of lentils and rice. Each Dosa comes with Sambar (lentil soup) and coconut chutney. Delicious!
- Potato Masala Dosa (Potato Filled Rice Crepe)Golden crispy fermented rice and lentil crepe stuffed with mildly spiced curried potato masala, mustard seeds, and turmeric. Served with hot lentil sambar stew, onion chutney and coconut chutney. [Gluten Free]Golden crispy fermented rice and lentil crepe stuffed with mildly spiced curried potato masala, mustard seeds, and turmeric. Served with hot lentil sambar stew, onion chutney and coconut chutney. [Gluten Free]€ 13.50Vegan
- Chettinad Chicken Dosa (Spiced Tamil Chicken Crepe)Crispy fermented rice crepe filled with medium-spicy Tamil chettinad chicken. Served with lentil sambar stew onion chutney and coconut chutney.[Gluten Free]Crispy fermented rice crepe filled with medium-spicy Tamil chettinad chicken. Served with lentil sambar stew onion chutney and coconut chutney.[Gluten Free]€ 14.50
- Gunpowder Ghee Potato Masala Dosa (Spiced Butter Crepe with Potato Filling)Filled with Gunpowder spice, Ghee butter & Potato Masala. Gunpowder is made with a perfect blend of spices using red chilies, urad dal, chana dal, hing , black pepper, curry leaves and garlic - insanely delicious! Served with Sambar (lentil curried soup), coconut chutney. (Vegetarian) [Gluten Free]Filled with Gunpowder spice, Ghee butter & Potato Masala. Gunpowder is made with a perfect blend of spices using red chilies, urad dal, chana dal, hing , black pepper, curry leaves and garlic - insanely delicious! Served with Sambar (lentil curried soup), coconut chutney. (Vegetarian) [Gluten Free]€ 14.50Vegetarian
- Ghee Roast Dosa (Golden Crispy Butter Crepe)Thin, crispy fermented rice crepe brushed generously with aromatic Indian ghee butter. Simple, rich, and delicious. Served with lentil sambar stew, onion chutney and coconut chutney. [Gluten Free]Thin, crispy fermented rice crepe brushed generously with aromatic Indian ghee butter. Simple, rich, and delicious. Served with lentil sambar stew, onion chutney and coconut chutney. [Gluten Free]€ 10.50
- Chicken Kari Dosa (Spicy Chicken Pancake)Thick, soft fermented rice-lentil pancake (Kal Dosa style) smothered in slow-cooked curry chicken, caramelized onions, green chilies, and fresh curry leaves. Served with Chicken salna and chutneys. [Gluten Free]Thick, soft fermented rice-lentil pancake (Kal Dosa style) smothered in slow-cooked curry chicken, caramelized onions, green chilies, and fresh curry leaves. Served with Chicken salna and chutneys. [Gluten Free]€ 15.50Spicy
- Classic Plain Dosa (Plain Crispy Rice Crepe)Simple, crispy fermented rice and lentil crepe with no filling. Served with hot lentil sambar stew onion chutney and coconut chutney. [Gluten Free]Simple, crispy fermented rice and lentil crepe with no filling. Served with hot lentil sambar stew onion chutney and coconut chutney. [Gluten Free]€ 10.50VeganVegetarian
- Paneer Masala Dosa (Spiced Cottage Cheese Filled Crepe)Crispy fermented rice crepe stuffed with house made mildly spiced Indian cottage cheese (paneer). Served with sambar stew, onion chutney and coconut chutney. [Gluten Free]Crispy fermented rice crepe stuffed with house made mildly spiced Indian cottage cheese (paneer). Served with sambar stew, onion chutney and coconut chutney. [Gluten Free]€ 14.50Vegetarian
- Gunpowder Ghee Potato Masala Dosa (Spiced Butter Crepe with Potato Filling)Filled with Gunpowder spice, Ghee butter & Potato Masala. Gunpowder is made with a perfect blend of spices using red chilies, urad dal, chana dal, hing , black pepper, curry leaves and garlic - insanely delicious! Served with Sambar (lentil curried soup), coconut chutney. (Vegetarian) [Gluten Free]Filled with Gunpowder spice, Ghee butter & Potato Masala. Gunpowder is made with a perfect blend of spices using red chilies, urad dal, chana dal, hing , black pepper, curry leaves and garlic - insanely delicious! Served with Sambar (lentil curried soup), coconut chutney. (Vegetarian) [Gluten Free]€ 14.50Spicy
- Mixed Veg Uttapam (Thick South Indian Vegetable Pancake)A thick, soft, and savory fermented rice and lentil pancake topped with a colorful mix of pan-roasted onions, tomatoes, carrots, green chilies, and gunpowder. Served hot with homemade coconut chutney, tangy tomato-onion chutney, and piping hot vegetable sambar. A healthy, hearty South Indian street food staple! [Gluten Free]A thick, soft, and savory fermented rice and lentil pancake topped with a colorful mix of pan-roasted onions, tomatoes, carrots, green chilies, and gunpowder. Served hot with homemade coconut chutney, tangy tomato-onion chutney, and piping hot vegetable sambar. A healthy, hearty South Indian street food staple! [Gluten Free]€ 14.50
- Mixed Veg Dosa (Vegetable-Filled Savory Pancake)Filled with onion, chilli, tomato, pepper, coriander (Vegan). Served with hot sambar (lentil soup), coconut chutney.Filled with onion, chilli, tomato, pepper, coriander (Vegan). Served with hot sambar (lentil soup), coconut chutney.€ 13.50SpicyVeganVegetarian
- Gunpowder Ghee Dosa (Spiced Roasted Lentil Crepe)Thin crispy crepe dusted with our signature spicy roasted lentil gunpowder blend (idli podi) and drizzled with melted ghee or oil. Served with sambar, onion chutney and coconut chutney. [Gluten Free]Thin crispy crepe dusted with our signature spicy roasted lentil gunpowder blend (idli podi) and drizzled with melted ghee or oil. Served with sambar, onion chutney and coconut chutney. [Gluten Free]€ 12.50
- Chilli Cheese Masala DosaA spicy twist on the classic! Crispy dosa filled with our signature potato masala, melted cheese, and a fiery green chilli chutney. Finished with a sprinkle of fresh coriander and a hint of spice perfect for cheese lovers who like it hot! [Gluten Free]A spicy twist on the classic! Crispy dosa filled with our signature potato masala, melted cheese, and a fiery green chilli chutney. Finished with a sprinkle of fresh coriander and a hint of spice perfect for cheese lovers who like it hot! [Gluten Free]€ 14.50Spicy
- Sambar Vada(Crispy Lentil Doughnuts with Sambar)Crispy South Indian Medu Vada – savoury lentil doughnuts served with our warm, aromatic sambar, a traditional lentil and vegetable curry. A comforting South Indian street-food classic, perfect for dipping and soaking up the rich, spiced sambar. Vegan.Crispy South Indian Medu Vada – savoury lentil doughnuts served with our warm, aromatic sambar, a traditional lentil and vegetable curry. A comforting South Indian street-food classic, perfect for dipping and soaking up the rich, spiced sambar. Vegan.€ 10.50
- Plain Idly (Classic Steamed Rice Cakes)Three fluffy, pillowy-soft steamed fermented rice and lentil cakes. A comforting, naturally healthy South Indian staple served with authentic hot lentil sambar stew and a trio of fresh coconut and tomato dipping chutneys. [Gluten Free]Three fluffy, pillowy-soft steamed fermented rice and lentil cakes. A comforting, naturally healthy South Indian staple served with authentic hot lentil sambar stew and a trio of fresh coconut and tomato dipping chutneys. [Gluten Free]€ 13.50