Delhi Darbar Lucan
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About
Paul
Sunday 05 January 2025Evan
Saturday 04 January 2025Joel
Friday 03 January 2025Shashank
Wednesday 01 January 2025Rosanna
Wednesday 01 January 2025Kyle
Tuesday 31 December 2024Alexandra
Monday 30 December 2024Patrick
Tuesday 24 December 2024User
Friday 20 December 2024Ciara
Friday 20 December 2024A little bit about us
Welcome to The Delhi Darbar Indian Restaurant, offering the best in Indian Cuisine.
There are a wide range of dishes on our menu, some of which are exclusive to Delhi Darbar. All our dishes are cooked using low cholesterol vegetable oil or olive oil if requested. We cater to gluten free diets and use no artificial taste enhancers. Dishes are cooked to order and can be adjusted to suit your individual taste.
Our head chef Sodi is from the Punjab region in northern India. He has been in Ireland working as a chef since 1997, originating in Leixlip. The cuisine has a rich tradition of many distinct local ways of cooking, which is reflected in our menu. Chef has created many dishes, exclusive to Delhi Darbar, including Jhinga Kalimiri, Tandori Aloo, Royal Chicken and Khazana.
We use only the finest ingredients available. The majority of our dishes are gluten-free. Please as a member of our staff.
Traces of nuts may be found in dishes as the kitchen is not a nut-free zone.
All 14 allergens are openly used throughout our kitchen. Trace amounts may be present at all stages of cooking.
G=Gluten, C=Crustaceans, E=Eggs, F=Fish, M=Molluscs, S=Soybeans, P=Peanuts, N=Nuts, MK=Milk, CY= Celery, MD= Mustard, SS=Sesame Seeds, SP=Sulphites & L=Lupin
Delivery times
Monday
17:00 - 22:30
Tuesday
17:00 - 22:30
Wednesday
17:00 - 22:30
Thursday
17:00 - 22:30
Friday
17:00 - 22:45
Saturday
17:00 - 22:45
Sunday
17:00 - 22:30
Business details
Delhi Darbar Lucan
2 Lower Main Street
Lucan Lucan
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