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6 George's Hill, Dublin, Balbriggan
Delivery from Wed 16:45
Crispy onion dumplings served with mint & yogurt dip.
Deep fried crisp patty of potatoes, tempered with cumin seeds, green peas and chillies.
Handmade, Punjabi favorite of crisp flaky pastry filled with spiced potatoes and peas.
Homemade cottage cheese with pickle spices and grilled in a clay oven.
Boneless pieces of chicken marinated with tandoori masala, yoghurt and grilled in tandoor.
Deep fried strips of chicken, dipped in a gram flour with carom seeds flavored batter.
A delicacy of lamb mince kebab cooked on skewers.
Prawns marinated with Kolhapur spices & grilled in tandoor.
Clay oven cooked pickled spiced salmon fish.
All clay oven dishes are served with curry sauce and a choice of plain naan or steamed rice
Homemade Indian cottage cheese with pickle spices & grilled in a clay oven.
A selection of BBQ cooked prawn, chicken tikka, tandoori chicken, seekh kebab, fish tikka
Chicken on the bone marinated in youghurt& spices, cooked on a slow fire in tandoor.
Chicken tikka sauteed with onions & peppers with roasted pineapple slices.
Chicken cooked in a tomato, cashew nut, yogurt & butter based gravy, infused with cream & fenugreek.
Dhaba (a roadside kitchen) style Northern Indian curry, spicy chicken tikka tossed with onions, red and green peppers in a spicy chilli sauce.
Chattinad a village in Southern India, known for traditional spices, chicken cooked in a coconut sauce infused with chettinad spices.
Chicken cubes cooked with spinach, gravy, ginger, garlic & finished with ginger roots.
Chicken cooked with chili& garlic based gravy, flavored with Indian aromatic spices.
Chicken grilled morsels of chillies, musterd, coconut & special mango marmalade.
Lamb cooked with yogurt, ginger, garlic paste and mustard in a pickling spices-based sauce.
A perfect combination of lamb, chickpeas & spices infused with fresh coriander.
Rajasthani recipe, slow cooked lamb with red chilli paste, yogurt, brown onions & cloves.
Ender lamb cooked with spinach and ginger finished with cream & dried red chillies.
Tiger prawns cooked with crushed chillies, mustard seeds, coconut & spiced mango marmalade.
Prawns cooked in fresh coconut milk infused with Goanese spices.
Prawns cooked in a red pepper, garlic chilli and masala paste.
Fillet of salmon fish in a classic gravy, steeped in tamarind, Kashmiri chilli powder, turmeric & coconut milk infused with Goan spices.
Chickpeas sauteed in homemade spices.
Mixed vegetables cooked in a tomato & onion-based gravy infused with Indian spices.
Batons of cottage cheese, cooked with onions, peppers, chilies, fenugreek & fresh coriander.
Potatoes & cottage cheese dumplings, served with a delicious creamy sauce.
Mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.
Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.
Served with chips and can of drink
1 Somosa, 1 Onion Bhaji, 1 Vegetable Pakoda
These dishes can be ordered with your own choice of meat or veg.
Meat or vegetables cooked in tomato garlic & cashew nut sauce infused with palm crushed fenugreek leaves.
Meat or vegetables cooked with saffron brown yogurt sauce flavoured with Kashmiri chillies, cardamom & fresh ginger.
A rich creamy dish cooked in a special yogurt, flavoured with ginger, garlic & toasted almonds.
Meat or vegetables cooked with a sweet creamy cashew nut gravy finished with saffron.
Meat or vegetables cooked with medium to hot curry sauce, assorted pepper, onions & spices. Finished with green chillies.
Meat or vegetables cooked with medium gravy, capsicum, ginger and garlic infused with fenugreek & cumin seeds.
Meat or vegetables cooked with whole spices, chopped onions, tomato-based sauce infused with fresh coriander.
Kadhai is a delicious, spicy & flavoured dish cooked with onions, tomatoes, ginger, garlic & fresh ground spices, known as Kadhai Masala.
Meat or vegetables cooked in a fiary tomato, coconut & onion based gravy.
An Indian curry based on the Portuguese dish "carne de vinhad'alhos" & is often known as a fiery, spicy dish. Cooked in a traditional red masala sauce with potato cubes infused with coconut vinegae.
A Biryani is usually saved for special occasions. Basmati rice cooked on topof a flavourful curry and adorned with herbs, flavoured with saffron mint & fried onions, topped with dry fruits.
Accompanied with curry sauce.
(Combination of Veg, Chicken, Prawn & Lamb)
(A sweet stuffing of coconut, almond & raisins)
(Stuffed with lamb mince)
(Stuffed with cottage cheese)
Pan fried okra five seeds tempering in a roast onion sauce
Cauliflower florets & potatoes cooked with onions, tomato ginger garlic paste.
Homemade Indian cottage cheese, potatoes with spinach cooked with ginger, garlic and onions.
Homemade Indian cottage cheese/ potatoes with spinach cooked with ginger, garlic and onions.
Yellow lentils tempered with whole red chilli & cumin seeds.
Slices of pan-fried potatoes with onion & tomato sauce.
Meal served with chips and can of drink
Delivery is €0.00 away
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