Crunchicken

Taiwanese chicken steak coated in an incredibly crisp and light crust.

It is seasoned with a glaze, has sweetened spicy flavor with hits of spices.

Chicken sausage and cheese coated with chewy and thick batter then deep fried in hot oil to achieve the crunchiness it needs.

A large box contains crispy chicken bite, wings, chips , fried shimeji and oyster mushroom.

Fried chicken and Korean rice cake, served with choice of sauces and seaweed, sesame,fried onion and fine chopped scallion.

Whole chicken leg fried to golden brown,seasoned with black pepper powder and choice of dipping sauce.

We serve 3 in 1 with Fried Chicken Bites, Fries and choie of Korean Cheese or Curry Cheese Sauce.

It consists of fried chicken and condiments sandwiched between flat steamed fluffy bread known as gua bao.

Our fried mushroom bao is vegetarian friendly with fried mushroom, salad and choice of sauces!

Japanese Ramen with creamy broth blend in unique kimchi sauce, topped with chicken katsu or char siu, soft boiled marinated egg, scallions,seaweed and seasonal vegetables

Japanese Ramen with pork bone broth topped with sliced charsiu, soft boiled marinated egg, scallions,seaweed and seasonal vegetables

Japanese Ramen with creamy chicken broth topped with chicken katsu, soft boiled marinated egg, scallions,seaweed and seasonal vegetables

Japanese soy sauce Ramen with clear chicken broth topped with sliced charsiu or chicken katsu, soft boiled marinated egg, scallions,seaweed and seasonal vegetables.

Japanese Ramen with miso broth topped with sliced charsiu or chicken katsu, soft boiled marinated egg, scallions,seaweed and seasonal vegetables.

Udon tossed in hot Korean cheese sauce topped with chicken katsu, soft boiled marinated egg, scallions,seaweed and seasonal vegetables.

Japanese udon with secret curry sauce topped with chicken katsu, soft boiled marinated egg, scallions,seaweed and seasonal vegetables.

Chicken dumpling in shoyu chicken broth served with seaweed, fried onion and freshly chopped leek.

Fried Korean rice cake served with choice of suaces, seaweed, sesame, fried onion and fine chopped scallion.

Crispy fried chicken gyoza served with chilli dipping sauce

Soybeans in the pod,seasoned with sea salt.

200m