Chi Asian Takeaway

With fresh chilli-lime dressing on a bed of beansprouts, cherry tomatoes, diced cucumber & coriander with sprinklings of sesame seeds

With spicy peanut sauce & fresh onions, cucumber, pineapple & lettuce

Infused with chilli, soya & lime dressing with crunchy lettuce, pickled cabbage, carrots & cucumber

Strips of juicy prime steak flash-fried with lemongrass, sweet chilli & fish-sauce on a bed of fresh sprouts, spinach & coriander

Fresh Calamari rings flash-fried with chilli sambal, lime, lemongrass, fish sauce on a bed of crispy lettuce, pineapple & cucumber

Slow-roasted rack of succulent baby ribs marinated in honey, Hoi Sin & yellow bean sauce

With Thai Sri Racha chilli sauce dip

With house dressing

With turmeric-infused saffron rice & served with peanut sauce, fresh cucumber & pineapple

Flash-fried with courgettes, aubergines, onions & peppers in a sambal tumis spicy chilli sauce

With beansprouts Asian greens & fried tofu.
Oodles of flat rice noodles in a delicious soup with spring onions & caramelised shallots

A choice of egg noodles in a mildly spicy coconut curry with a medley of shrimps, king prawns, squid, beansprouts, hard-boiled free-range egg & garnished with fresh mint OR coriander

A choice of rice noodles in a mildly spicy coconut curry with a medley of shrimps, king prawns, squid, beansprouts, hard-boiled free-range egg & garnished with fresh mint OR coriander

Popular rice dish with diced roast pork, chicken, king prawns, peas, onions & topped with mini omelette

With garlic chilli, tamarind, onions & asparagus

With garlic chilli, tamarind, onions & asparagus

Tasty fried rice noodles with subtle hints of curry spices laced with strips of chicken, shrimps & calamari also egg, beansprouts, chilli, onions & chopped coriander

Yummy mixed of seafood cooked in a mild & creamy coconut curry with onions, snake beans & okra

Chicken fillet cooked in a traditional base of red curry with chunky onions, peppers, celery & courgettes

King Prawns cooked in a traditional base of red curry with chunky onions, peppers, celery & courgettes

Flash-fried succulent king prawns in hot, sweet & sour chilli sauce, fish sauce & a dash of thick coconut cream

Stir-fried Thai rice-noodles with shrimp, pork, egg, chicken, shrimps, beansprouts, mange tout, peppers, scallions & garnished with fresh coriander & roasted cashew crunches

Filleted prime breast of fresh chicken, marinated in turmeric & crushed chilli, deep-fried in a light batter & served with a side of delicious, spicy peanut sauce. Fillet is sliced & sits on a bed of fresh lettuce, with a salsa of pineapple, cucumber, onions & peppers

Diced sirloin of beef tenderly cooked in masaman sauce with sweet potato, onions & green chillies

Fresh & tender pieces of diced chicken marinated in sweet soy sauce, fish sauce, wok-fried with finely-chopped lemongrass, chilli, asparagus, onions & mangetout

Slow-cooked & sliced pork belly deliciously fried with French beans, capsicums, onions, chilies, tofu, extra garlic, shrimp paste & sweet OR dark soy sauce

With mushrooms, tofu & wooded-ear fungus.
In traditional oyster-based sauce & sprinkled with roasted nuts & sesame seeds. Teriyaki sauce option for strict vegetarians

Flat-rice noodles in a delicious soup base with beansprouts, chilies, chili oil, chicken, shrimp, prawns – garnished with scallions & coriander

Vegetarian with deep fried tofu

Vegetarian with deep fried tofu

Vegetarian with deep fried tofu

Vegetarian with deep puffy tofu

Vegetarian with deep puffy tofu

Vegetarian with deep puffy tofu

Vegetarian with deep puffy tofu

Deliciously, tenderly slow-cooked beef-brisket, tripe & sliced beef cheeks in a broth of garlic, ginger, Chinese herbs with Mooli, beansprouts, chopped coriander, scallions & broad or thread noodles