This week’s review of the week goes to Niall and his review of Sanuk in Swords.
“Chicken wings to start were delightful. Delightful in the way only a top quality chicken wing can be – transcendental!
Leaving this diner’s only option of any hope of a return to this mortal realm in the earthy, authentic, street food classic Pad Thai. The wedge of lime on the top as aesthetic as it is practical, each noodle — writhing its way through the veritable safari of prawns, chicken and a variety of vegetables, stumbling across the peanut debris as elegantly and powerfully as a lion — as taste-soaked as the last.
The Thai Corn Cakes were cakes made of corn. They were fine.”
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